Let's stick with the French varietals and talk about Auxerrois, not to be confused with the last post on Valdiguié, which is also known as Gros Auxerrois. As the name implies, this is a white wine, and is a sibling of Chardonnay. My first instinct is to give a little shudder, because Chardonnay is more … Continue reading Wine 33: Auxerrois
Holy cow, it's been a loooong time since I posted. Not because wine hasn't been on my mind - it has!! Over the past few months I've had a fair amount of travel, mixed with studying - and passing with distinction! - the WSET Level II in Wine & Spirits, lots of work on the … Continue reading Wine 31: Chenin Blanc
Last post about Napa, I promise, and then back to posting about my journey through other wine varietals. 😉 Before I get into my "Runner Up" I don't think I said it before, but The Meritage was amazing! It was right outside downtown Napa, and was perfectly located for us to quickly get to where … Continue reading Napa: The Runner Up
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